Yellow Mustard Cake

Yellow Mustard Cake Specification

Type
Oil Cake

Main Ingredient
Yellow Mustard Seeds

Variety
Yellow Mustard Cake

Physical Form
Solid Cake

Texture
Coarse & Granular

Fragrance
Typical mustard aroma

Grade
Feed Grade

Suitable For
Cattle, Poultry, Livestock

Color
Bright Yellow Brown

Protein (%)
32-34%

Moisture (%)
7-8%

Ash %
7-8%

Function
High protein cattle feed and supplement

Application
Animal Feed

Dosage
As recommended by veterinarian or nutritionist

Efficacy
Improves digestion and enhances milk yield

Disease prevention
Supports immunity and metabolism

Shelf Life
12 months

General Nutrients
Protein, fiber, minerals, vitamins

lysine
0.5% (approx)

Calcium
0.6-0.7%

Fiber
9-10%

Fat
6-7%

Vitamin A
3.5-4.5 mg/kg

Vitamin D
2.0-2.5 mg/kg

Vitamin E
5-6 mg/kg

Manganese
20-30 mg/kg

Zinc
30-40 mg/kg

copper
5-6 mg/kg

Iron
35-40 mg/kg

Iodine
0.2-0.3 mg/kg

Packaging Size
25 kg, 50 kg bags

Processing Method
Expeller Pressed

Solubility
Insoluble in water

Purity
Minimum 98%

Storage Conditions
Store in a dry, cool place away from moisture

pH Level
6.0-7.5

Toxin Level
Below maximum tolerable limits as per standards

Oil Content
Residual Oil 6-7%

Odor
Characteristic Mustard

Yellow Mustard Cake Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Yellow Mustard Cake

Discover the new Yellow Mustard Cake, a scarce and special feed supplement renowned for its superior quality and unmatchable nutritional profile. Processed by the first-rate expeller-pressed method, each batch preserves a minimum 98% purity, retaining vital minerals and vitamins. Rich in protein (32-34%), essential fiber (9-10%), and disease-preventive elements, this oil cake is expertly tailored for livestock, poultry, and cattle. With bright yellow-brown color, coarse texture, and a typical mustard aroma, it enhances milk yield and supports robust metabolism. Packaged in 25 kg and 50 kg bags.

Special Features & Area of Application

Yellow Mustard Cake stands out for its high-protein content and unique blend of natural vitamins and minerals. Designed specifically for animal feed, it supports immunity and metabolism, making it a special supplement for cattle, poultry, and other livestock. This bright yellow-brown oil cake is especially valued in dairy farms and feed mills, thanks to its excellent digestibility and nutritional balance, ensuring animals thrive and perform at their best.

Supply Ability & Export Details

We ensure consistent goods transport and reliable handover of Yellow Mustard Cake to our valued clients. With a robust supply ability of large consignments, products are handed over at the designated FOB port in India. Our main export markets include Asia, Africa, and the Middle East, where buyers value our quality and prompt delivery. Every handover is meticulously managed to ensure safety and product integrity throughout the transit process.

FAQ's of Yellow Mustard Cake:

Q: How should Yellow Mustard Cake be stored for best results?

A: Yellow Mustard Cake should be stored in a dry, cool place away from moisture to preserve its freshness, aroma, and nutritional properties. Proper storage ensures optimal shelf life and efficacy.

Q: What are the primary benefits of using Yellow Mustard Cake in animal feed?

A: Using Yellow Mustard Cake as a feed supplement enhances digestion, improves milk yield, and supports immunity and metabolism in livestock, making it highly beneficial for overall animal health.

Q: When and how should this product be used for livestock?

A: Yellow Mustard Cake should be used as per dosage recommendations by a veterinarian or nutritionist, ideally included in daily feed rations for cattle, poultry, or livestock to maximize nutritional benefits.

Q: Where is your main export market for Yellow Mustard Cake?

A: Our Yellow Mustard Cake is primarily exported to Asia, Africa, and the Middle East, serving animal feed manufacturers, farms, and distributors in these regions.

Q: What process ensures the purity and quality of this product?

A: We use expeller-pressed processing to retain the natural nutritional value of Yellow Mustard Seeds, achieving a minimum 98% purity and meeting all safety and toxin standards.

Q: How does Yellow Mustard Cake help in disease prevention for animals?

A: The cake's rich nutrient profile, particularly its vitamins and minerals, strengthens the immune system and supports metabolic functions, playing a vital role in disease prevention for livestock.