Groundnut Oil

Groundnut Oil Specification

Use
Human Consumption, Food Industry

Ash %
<0.01%

Water Content Vol%
<0.1%

Oil Type
Vegetable Oil (Groundnut/Pure Peanut Oil)

Chemical Composition
High in Monounsaturated Fatty Acids, Contains Linoleic Acid and Oleic Acid

Operating Temperature
Stable up to 220C Celsius (oC)

Weight
1 Litre (Net Weight: 910-920 g) Liter (Ltr)

Type
Edible Oil

Viscosity
36-38 cSt at 40C

Smell
Mild, Nutty Aroma

Grease
Not Applicable (Non-Greasy Edible Oil)

Application
Cooking, Frying, Culinary Use

Color
Light Yellow to Golden

Density
0.920 Gram per cubic centimeter(g/cm3)

Packaging Type
HDPE Bottle, Tin, Jar, Pouch

Size
500 ML, 1 L, 2 L, 5 L, 15 L

Pack Type
Pet Bottle, Tin, Jar

Purity
100% Pure and Unadulterated

Allergen
Contains Peanut (Allergen)

Iodine Value
85-99

Moisture
Less than 0.1%

Peroxide Value
<10 meq O2/kg

Storage Condition
Store in a cool, dry place away from sunlight

Taste
Mild, Nutty and Pleasant

Free Fatty Acid (FFA) % (as oleic acid)
<0.5%

Acid Value
<1.0 mg KOH/g

Refractive Index
1.462-1.465 at 40C

Shelf Life
12-18 Months when unopened

Groundnut Oil Trade Information

Minimum Order Quantity
100 Liters

Supply Ability
5000 Liters Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Groundnut Oil

Buy Groundnut Oil for an ineffable culinary experience. Enjoy a superb deal on this pure, unadulterated vegetable oil, perfect for those seeking a superlative bargain in healthy cooking. With a towering reputation for quality, our 100% pure groundnut oil retains a mild, nutty, and pleasantly aromatic character. FFA is under 0.5%, peroxide value less than 10 meq O2/kg, and iodine value between 85-99, ensuring the finest standards for human consumption. Light yellow to golden in color, this oil is rich in monounsaturated fatty acids and is suitable for all culinary uses. Available in diverse packaging for your convenience.

Versatile Culinary Use of Groundnut Oil

Groundnut Oil is widely used for its mild, nutty flavor, making it an excellent choice for frying, sauteing, and everyday cooking. Its stable nature at high temperatures renders it suitable for both household and food industry applications. With 100% purity and towering nutritional credentials, it enhances taste and nutrition in various cuisines. Use Groundnut Oil as your trusted choice in Indian, Oriental, or continental dishes for ineffable flavor and quality.

Reliable Packaging & Export Market Reach

This groundnut oil is securely packed in PET bottles, tins, jars, and pouches, ensuring freshness through every deal. Appreciate express shipping and secure shipping practices safeguarding your product from India to global export markets. Sizes range from 500 ml to 15 Litres, catering to both individuals and bulk buyers. Sample availability offers a risk-free bargain, letting customers experience our superlative oil quality before committing to larger purchases.

FAQ's of Groundnut Oil:

Q: How should groundnut oil be stored to maintain its quality?

A: Store groundnut oil in a cool, dry place away from sunlight to preserve its mild, nutty taste and extend its shelf life up to 12-18 months when unopened.

Q: What makes this groundnut oil suitable for cooking and frying?

A: With a high operating temperature stability up to 220C and a mild, pleasant aroma, the oil is ideal for all types of cooking, including deep frying and sauteing.

Q: When is it best to use groundnut oil in the kitchen?

A: Groundnut oil is versatile and can be used for everyday cooking, frying, and preparing a variety of cuisines due to its superlative taste and nutritional profile.

Q: Where is this groundnut oil manufactured and supplied from?

A: Our groundnut oil is manufactured and supplied in India, with export options available to various international markets.

Q: What are the benefits of using pure groundnut oil?

A: Pure groundnut oil is rich in monounsaturated fatty acids including linoleic and oleic acid, offering nutritional benefits while delivering an ineffably mild, nutty flavour without adulteration.